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An espresso cup on the counter in front of the bread shelves

&grain Featured Among North Jersey’s Best Coffeehouses

Coffee and fresh-baked bread have gone together at &grain for years, and that combination earned our Garwood cafe a spot in New Jersey Monthly’s guide to standout North Jersey coffeehouses.

The original feature highlighted something that continues to distinguish &grain: our combination of Stumptown Coffee with bread baked right here at the cafe.

Stumptown Coffee in Garwood, NJ

Today, our Stumptown Coffee menu includes:

  • Drip coffee
  • Cold brew
  • Nitro cold brew

That makes &grain an easy coffee stop for customers from Garwood, Westfield, Cranford and nearby Union County communities, especially when coffee alone isn’t going to cut it.

Pair it with breakfast, a pastry or lunch from our food menu.

A Coffee Shop Inside an Artisan Bakery

One of the details New Jersey Monthly highlighted in its original coverage was the connection between the coffeehouse and the bakery itself.

That relationship remains a big part of &grain. Our bread and pastry menu includes baguettes, ciabatta, 5-grain loaves, pain de mie, rye, croissants, Danish and other baked goods.

Instead of choosing between a local bakery, breakfast spot and coffee shop, &grain brings those experiences together under one roof.

Read the original Best Coffeehouses feature from New Jersey Monthly.

Frequently Asked Questions

What coffee does &grain serve?

&grain serves Stumptown Coffee at its Garwood, NJ cafe.

Does &grain serve cold brew?

Yes. The current coffee menu includes both cold brew and nitro cold brew in addition to drip coffee.

Is there a coffee shop near Westfield, NJ that serves Stumptown?

&grain is located at 700 North Avenue in neighboring Garwood and currently serves Stumptown Coffee.

Can I get breakfast with coffee at &grain?

Yes. &grain serves all-day breakfast alongside coffee, fresh breads and pastries.

Does &grain bake its own bread?

Yes. Baking is a central part of &grain, with breads and baked goods produced at the Garwood bakery and used throughout the cafe menu.

Originally published at njmonthly.com (opens in a new tab)